Jade China Online Ordering Menu

2712 Canyon Springs Pkwy
Riverside, CA 92507

11:00 AM - 9:30 PM

97% of 246 customers recommended

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LUNCHEON SPECIALS

Available 7 days a week (except holidays) from 11 a.m. to 4 p.m. Served with choice of rice, chow mein, and egg roll.

L1. Gourmet Mixed Vegetables

L2. Spicy Garlic Chicken

L3. Teriyaki Chicken

L4. Cashew Nut Chicken

L5. Orange Chicken

L6. Kung Pao Chicken

L7. Moo Goo Gai Pan

L8. Sweet & Sour Chicken

L8. Sweet & Sour Pork

L9. General Chow's Chicken

L10. Curry Chicken

L11. Pad Thai Chicken

L12. String Bean Chicken

L13. Broccoli Beef

L14. Mongolian Beef

L15. Kung Pao Beef

L16. Beef Pepper Steak

L17. Jalapeño Beef

L18. Pork with Szechuan Garlic Sauce

L19. Kung Pao Shrimp

L20. Spicy Garlic Shrimp

L21. Curry Shrimp

L22. Shrimp with Vegetables

L23. Honey Walnut Shrimp

L24. Kung Pao Three Delight

L25. Sautéed Three Delight

L26. Fish Fillet with Vegetables

L27. Fish Fillet in Black Bean Sauce

L28. Steamed Chicken & Shrimp with Vegetables

APPETIZERS

1. Vegetable Egg Roll (4)

2. Cream Cheese Wontons (6)

3. Fried Chicken Dumplings (8)

4. Beef on Stick (4)

5. Fried Shrimp (4)

House battered fried shrimp.

6. Salt & Pepper Chicken Wings (8)

Fried chicken wings sautéed with salt and pepper.

7. Paper Wrapped Chicken (6)

House marinated chicken wrapped in foil paper.

8. BBQ Sliced Pork with Sautéed BBQ Sauce

9. Minced Chicken in Lettuce Wraps (4)

Minced chicken with mushrooms, water chestnuts, and green onions, wok stir fried in a house sauce. Served with lettuce wraps.

10. Salt & Pepper Calamari

Deep fried squid with green onions and chili pepper in salt & pepper spice seasoning.

11. Combo Platter

An assortment of (2) egg rolls, (2) butterfly shrimp, (2) crab rangoons, (2) paper wrapped chicken, and (2) beef on stick.

SALAD

Romaine, carrots, and tomatoes with our fresh cilantro vinaigrette dressing with crunchy caramelized walnuts. (Add avocado for $1.25).

12. Shrimp Cilantro Salad

13. Grilled Salmon Cilantro Salad

SOUP

14. Corn Egg Drop Soup

Egg drop soup with sweet corn.

15. Hot & Sour Soup

Bamboo shoots, tofu, and black mushrooms.

16. Wor Wonton Soup

Pork wonton with vegetables, chicken, and shrimp, served in a light house broth.

17. Vegetable Tofu Soup

Assorted vegetables with tofu in a light house broth.

EGG FOO YOUNG

Served with steamed rice. Pan fried Chinese omelet with vegetables in house gravy.

18. Vegetable Egg Foo Young

18. Chicken Egg Foo Young

18. Pork Egg Foo Young

18. Beef Egg Foo Young

19. Combination Egg Foo Young

19. Shrimp Egg Foo Young

MOO SHU

Served with steamed rice. Wok fried with cabbage, bamboo shoots, carrots, bean sprouts, and egg with Haixan sauce and flour wraps. (Fried rice or brown rice, add $0.50)

20. Moo Shu Vegetables

20. Moo Shu Chicken

20. Moo Shu Pork

20. Moo Shu Beef

21. Moo Shu Combination

21. Moo Shu Shrimp

VEGETABLE ENTRÉES

Served with steamed rice. (Fried rice or brown rice, add $0.50)

22. Sautéed Mixed Vegetables

Broccoli, zucchini, mushroom, snow peas, carrot, cabbage, baby corn, and light garlic sauce.

23. Sautéed Spinach

Stir-fried spinach in light garlic sauce with tomato on top.

24. Eggplant & Tofu with Szechuan Garlic Sauce

Chinese eggplant and tofu with water chestnuts, bamboo shoot, and bell pepper in Szechuan sauce.

25. Dry Sautéed String Beans

Dry sautéed string beans, onions, and carrots with special sauce. Add pork for $1.

26. Tofu in Brown Sauce

Fried tofu with black mushroom, snow peas, and bamboo shoot in brown sauce.

BEEF

Served with steamed rice. (Fried rice or brown rice, add $0.50)

27. Beef with Broccoli

Tender, sliced beef with broccoli, carrots, and onion stir-fried in brown sauce.

28. Kung Pao Beef

Beef with zucchini and water chestnuts stir-fried in spicy Kung Pao sauce, topped with peanuts.

29. Beef Pepper Steak

Tender, sliced beef with diced onion and bell pepper, stir-fried in brown sauce.

30. Beef Chop Suey

Tender sliced beef with cabbage, broccoli, zucchini, carrots, mushrooms, water chestnuts, baby corn, and bean sprouts stir fried in brown sauce.

31. Mongolian Beef

Tender, sliced beef with onions, carrots, and jalapeño in spicy Mongolian sauce.

32. Beef with Szechuan Garlic Sauce

Tender, sliced beef with water chestnuts, bell pepper, bamboo shoot, and mushrooms in brown garlic sauce.

33. Beef with Snow Peas

Snow peas, carrots, and water chestnuts stir-fried in a brown garlic sauce.

34. Jalapeño Beef

Tender, sliced beef with jalapeños and onion in Shacha sauce.

35. Hot & Spicy Crispy Beef

Fried, crispy beef with celery, onions, carrots, and sweet & spicy sauce.

36. Orange Beef

Strips of crispy beef wok-fried in sweet orange sauce.

PORK

Served with steamed rice. (Fried rice or brown rice, add $0.50)

37. Sweet & Sour Pork

Crispy, breaded pork with onion, bell pepper, carrots, and diced pineapple glazed with sweet & sour sauce.

38. Pork Chop Suey

Pork strips with cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir-fried in brown sauce.

39. Ma Po Tofu with Pork

Diced soft tofu and minced pork with onion in spicy brown sauce.

40. Pork with Szechuan Garlic Sauce

Shredded pork with black mushroom, bell pepper, water chestnuts, and bamboo shoot stir-fried in spicy Szechuan sauce.

41. Hot & Spicy Shredded Crispy Pork

Crispy, shredded pork with carrots and celery in spicy brown sauce.

CHICKEN

Served with steamed rice. (Fried rice or brown rice, add $0.50)

42. Sweet & Sour Chicken

Crispy, breaded white meat chicken with bell pepper, onion, carrot, and diced pineapple glazed with sweet & sour sauce.

43. Moo Goo Gai Pan

Sliced white meat chicken with mushroom, carrots, and snow peas in light garlic sauce.

44. Spicy Garlic Chicken

Sliced white meat chicken with broccoli, onion, and bell pepper stir-fried in spicy garlic sauce.

45. Kung Pao Chicken

Chicken with zucchini and water chestnuts stir-fried in our spicy Kung Pao sauce and topped with peanuts.

46. Cashew Nut Chicken

Chicken with water chestnuts, carrots, and celery stir-fried in brown sauce and topped with cashew nuts.

47. Teriyaki Chicken

Grilled chicken with broccoli, carrots, and onion in teriyaki sauce.

48. Curry Chicken

Sliced white meat chicken with water chestnuts, carrots, diced bell pepper, and onions stir-fried in a yellow curry sauce.

49. Orange Chicken

Crispy, breaded chicken glazed with a sweet, orange sauce.

50. Chicken with Black Bean Sauce

Chicken with diced bell pepper and onion stir-fried in black bean sauce.

51. Chicken with Snow Peas

Chicken with snow peas, carrots, and water chestnuts stir-fried in a light garlic sauce.

52. Sesame Chicken

Crispy chicken with sesame seeds in sweet sesame sauce.

53. Lemon Chicken

Fried white meat chicken with sweet lemon sauce.

54. General Chow's Chicken

Crispy, breaded chicken with spicy orange sauce and broccoli.

55. Broccoli Chicken

Sliced white meat chicken with broccoli and carrots stir-fried in white sauce.

56. Chicken Chop Suey

Sliced white meat chicken with cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir-fried in brown sauce.

SEAFOOD

Served with steamed rice. (Fried rice or brown rice, add $0.50)

Shrimp Chop Suey

Tender shrimp with broccoli, snow peas, zucchini, carrots, mushroom, baby corn, and bean sprouts with brown sauce.

Spicy Garlic Shrimp

Shrimp with broccoli, bell pepper, and onion stir-fried in a spicy garlic sauce.

Broccoli Shrimp

Tender shrimp with broccoli and carrots stir-fried in a light garlic sauce.

Cashew Nut Shrimp

Tender shrimp with water chestnuts, carrots, and celery stir-fried in white sauce.

Shrimp with Black Bean Sauce

Tender shrimp with bell pepper and onion in black bean sauce.

Tender shrimp with bell pepper, carrots, and water chestnuts with yellow curry sauce.

Shrimp with Snow Peas

Tender shrimp with snow peas, carrots, and water chestnuts in light garlic sauce.

Kung Pao Shrimp

Tender shrimp with water chestnuts, zucchini, and peanuts in spicy Kung Pao sauce.

Shrimp with Lobster Sauce

Tender shrimp with water chestnuts, mushroom, green peas, and carrots in a light, creamy sauce.

Shrimp with String Beans

Tender shrimp with string beans, onions, and carrots in brown sauce.

Fish Fillet in Black Bean Sauce

Fish fillet with diced bell peppers and onions stir-fried in a black bean sauce.

Fish Fillet with Vegetables

Broccoli, zucchini, carrots, water chestnuts, mushroom, cabbage, and baby corn with light white sauce.

Kung Pao Scallops

Scallops with zucchini and water chestnuts stir-fried in a spicy Kung Pao sauce, topped with peanuts.

Scallops with Szechuan Garlic Sauce

Scallops with mushroom, bell pepper, water chestnuts, and bamboo shoot stir-fried in a spicy Szechuan sauce.

CHEF SPECIALS

Served with steamed rice.

C1. Honey Walnut Shrimp

Shrimp fried in light batter and marinated with chef's special sauce on a bed of broccoli.

C2. Kung Pao Three Delight

Shrimp, chicken, and beef sautéed with fresh water chestnut and zucchini with peanuts in spicy Kung Pao sauce.

C3. Salt & Pepper Shrimp

Fried jumbo shrimp sautéed with onions and chilies.

C4. Salmon Teriyaki

Grilled salmon with teriyaki sauce with broccoli, onion, and carrots.

C5. Sizzling Seafood Plate

Tender shrimp, scallops, and fish fillet sautéed with assorted vegetables in chef's special brown sauce.

C6. Sizzling Pan Fried Noodle Plate

Soft noodles pan fried, topped with tender chicken, shrimp, beef, and vegetables in brown sauce.

C7. Black Pepper Beef Tenderloin

Chunk of the juiciest beef tenderloin with black pepper sauce on top of green beans.

C8. Sautéed Three Delight

Shrimp, chicken, beef, and fresh vegetables sautéed with special brown sauce.

C9. Salt & Pepper Pork Chop

Fried pork chop with green onion, jalapeño chili, and salt & pepper.

C10. Sizzling Beef & Scallops

Sliced tender beef and scallops sautéed with broccoli, snow peas, mushroom, carrots, and baby corn in brown sauce.

C11. Hot Braised Shrimp

Shrimp with water chestnuts and onions in spicy red sauce on top of bed of broccoli.

C12. Mandarin Chicken

Crispy chicken with spicy Mandarin sauce.

C12. Mandarin Shrimp

Crispy shrimp with spicy Mandarin sauce.

C13. Jade's Chicken

Stir-fried house special spicy sauce on top of broccoli, cabbage, and bean sprouts.

C13. Jade's Beef

Stir-fried house special spicy sauce on top of broccoli, cabbage, and bean sprouts.

CHOW MEI

71. Beef Chow Mei

71. Pork Chow Mei

71. Chicken Chow Mei

71. BBQ Pork Chow Mei

71. Vegetable Chow Mei

72. Shrimp Chow Mei

72. Combination Chow Mei

73. House Chow Fun

74. Pad Thai Chicken

75. Singapore Rice Noodles

75. Taiwan Style Rice Noodles

FRIED RICE

71. Beef Fried Rice

71. Pork Fried Rice

71. Chicken Fried Rice

71. BBQ Pork Fried Rice

71. Vegetable Fried Rice

72. Shrimp Fried Rice

72. Combination Fried Rice

76. Indonesian Fried Rice

Shrimp, chicken, and beef, on top of eggs with chef's special sauce.

HEALTH CHOICE

Prepared specially for those with exquisite taste in food. All with no oil and no sodium. Choice of garlic brown sauce, Szechuan spicy sauce, or light white sauce.

H1. Steamed Tofu with Vegetables

H2. Steamed Chicken with Vegetables

H3. Steamed Shrimp with Vegetables

H4. Steamed Fish with Vegetables

FAMILY DINNER

Family Dinner A

Serves 2-4 people. Includes corn egg soup, 2 egg rolls, 2 crab rangoon, choice of BBQ pork, fried rice, or steamed rice, and choice of two entrées. Each additional portion - $12.45.

Family Dinner B

Serves 2-4 people. Includes choice of wonton soup or corn egg drop soup, 2 egg rolls, 2 crab rangoon, 2 fried shrimp, choice of house fried or steamed rice, and choice of two entrées. Each additional portion - $13.45.

KIDS MENU

Served with fried rice.

1. Orange Chicken

2. Minced Chicken

3. Chicken Lo Mein

BEVERAGES

Coke, Diet Coke, Sprite, Dr. Pepper, and Crush.

B2. Bottled Water

B3. Thai Tea (24 oz.)

Add boba for $0.70.

B4. Fruit Smoothie with Boba (24 oz.)

JADE CHINA CATERING MENU

Minimum order of 10 people. Served with fried or steamed rice. Appetizers: egg roll & cheese wonton. Choice of 4 entrées.

Jade China Catering

Minimum order of 10 people. Priced per person. Served with choice of rice, egg roll & cheese wonton, and choice of 4 entrées.

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